Product Description
Sodium Citrate is a highly versatile and effective food additive commonly used as a flavoring agent. With a purity range of 80-99%, it ensures optimal quality for food flavor enhancement. The product comes in a fine white powder form, making it easy to handle and mix into various food applications. Designed for convenience, Sodium Citrate can be stored at room temperature without compromising its chemical integrity. Its primary role in food applications is to provide a balanced, tangy flavor while also acting as a buffering agent to regulate acidity levels. Ideal for use in food production industries, this reliable ingredient meets the standards required for quality flavoring performance.
FAQs of Sodium Citrate:
Q: What is Sodium Citrate primarily used for?
A: Sodium Citrate is primarily used as a food flavoring agent and buffering agent to regulate acidity levels in food products.
Q: What is the physical form of Sodium Citrate?
A: Sodium Citrate is available in powder form, making it easy to blend into food applications.
Q: What is the purity level of this product?
A: The purity level of Sodium Citrate ranges between 80-99%.
Q: How should Sodium Citrate be stored?
A: Sodium Citrate should be stored at room temperature.
Q: What industries use Sodium Citrate?
A: Sodium Citrate is primarily used in the food production industry for flavor enhancement and acidity regulation.